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SAND CREEK GRILL WINTER MENU

Small Plates

Camembert En Croute

Camembert Cheese baked in puff pastry, on Warm Apricot Glaze, Drizzled with Cognac and Flame Tableside $12

Avocado and Dungeness Crab Wontons

Tamarind dipping sauce and sugarcane mustard drizzle $9

Crispy Spun Wild Prawns

Coconut ginger encrusted with red curry basil sauce $12

Smoked Duck Scallion Wrap

Lacquered smoked duck served with arugula, caramelized onions and chipotle chevre $10

Wok Fried Szechwan Beef

Butter lettuce wraps, c ilantro, maui onion salsa and thai chili vinaigrette $10

Tempura Seabass Tacos

Mamenori wrapper, tempura seabass, crisp wontons, asian slaw and ginger lime mayonnaise $10

Roasted sweet potato fries

Tossed with warm bacon scallion vinaigrette $6

Spicy Peanut Soup

With fresh baked chive biscuit $8

Salads

The Pear

Field Greens with fresh sliced Pears, caramelized Walnuts,Gorgonzola, and an Apple Cider Vinaigrette $9

The Farm

Farm Greens topped with Bacon, Avocado, roasted Peppers, caramelized onions, tomatoes, Gorgonzola, Buttermilk dressing, and a Parmesan cheese crisp $9

The Roasted Beet

Roasted Candy Striped Beets, baby greens, Goat Cheese, Lemon Thyme Vinaigrette & Spiced Pecans $9

The Maple, APPLE, Cherry

Baby Greens tossed with Granny Smith Apples, dried tart cherries and Walnuts in a creamy maple dressing $9

 

Large Plates

Winter Wicked Thai Noodles

Crispy Tofu, Asian Stir Fried Vegetables, Bean Sprouts, Water Chestnuts, BambooShoots,Spicy Thai Peanut Noodles $14

Ponzu Seabass

Fresh Sear Roasted Chilean Seabass , Butter Ponzu Marinade, Coconut Curried Jasmine Rice & Creamy Garlic Cabbage $26

Ginger Passion Ahi

Marinated Ahi in Ginger Soya, Seared Black & Blue , Chinese Purple Sticky Rice, Fresh Maui Onion & Fennel Salad, Minted Passion Orange Vinaigrette $19

Lime Seared Scallops

Seared & Caramelized, Large Sea Scallops in Spicy Lime Marinade, Coconut Jasmine Rice & Jalapeno Cilantro Salad $24

New Zealand Rack of Lamb

A 12 ounce Rack of Lamb sear roasted Ancho Garlic Crust & Spiced Plum Molasses Glaze, Jalapeno jack Polenta Cakes $28

SCG Filet Mignon

Certified Pure Aged Mid-West Corn Fed Angus Ginger Wild Gulf ‘Lobster’ Prawns & Black Hoisin Glazed Shitakes Roasted Shallot Garlic Mashed Potatoes $36

Classic Filet Mignon

Truffle Butter & CrispyTobacco Shallots, Roasted Shallot Garlic Mashed Potatoes $32

Thai Duck

Pan Seared Spiced Duck Breast, Creamy Chile Peanut Noodles & Meyer Lemon Vinaigrette dressed Daikon Slaw $24

Char-Broiled Chipotle Glazed Meat Loaf

Served with Roasted Shallot Garlic Mashed Potatoes and Crispy Onions $14

 

SOUP OF THE DAY
Our freshly prepared daily selection. Served with freshly baked bread.
Bowl   $9      Cup   $5

Single Check on Parties of 6 or more with 18% automatic Gratuity Added

$10.00 Corkage Fee